2021-10-31

The team of Chinese scientists has realized the synthesis from carbon monoxide to protein for the first time, and has formed a 10000 ton industrial capacity

By yqqlm yqqlm

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b84fef8f5ccfa30 - The team of Chinese scientists has realized the synthesis from carbon monoxide to protein for the first time, and has formed a 10000 ton industrial capacity

The team of Chinese scientists has realized the synthesis from carbon monoxide to protein for the first time, and has formed a 10000 ton industrial capacity

it is reported that in nature, The natural synthesis of initial protein generally requires the formation of carbohydrate sugars under natural photosynthesis in plants or specific microorganisms with nitrogen fixation function in plants, and then through complex biological conversion and enzymatic reaction in multiple links of tricarboxylic acid cycle pathway to form necessary amino acids for protein synthesis, and then synthesize them into proteins, It involves complex life processes such as genetic expression, biochemical synthesis and physiological regulation. For a long time, the international academic community has believed that the large-scale biosynthesis of protein by using natural carbon monoxide and nitrogen sources (ammonia) under artificial conditions is a revolutionary frontier science and technology that affects the development of human civilization and the cognition of life phenomena. Now this fantastic subversive technology has been the first breakthrough by the Chinese team of scientists, It has also formed an industrial production capacity of 10000 tons, opened up a new era of industrialized production of high-quality protein, and will cause a subversive industrial revolution

The team of Chinese scientists has realized the synthesis from carbon monoxide to protein for the first time, and has formed a 10000 ton industrial capacity(1)

Dai Xiaofeng, director of the feed Research Institute of the Chinese Academy of Agricultural Sciences, told reporters that the feed Institute of the Chinese Academy of Agricultural Sciences and Beijing Shoulang Biotechnology Co., Ltd. have jointly “made something out of nothing” to produce a new feed protein resource Clostridium ethanol protein, Transforming inorganic nitrogen and carbon into organic nitrogen and carbon is a way to subvert the traditional mode of natural protein production. On the premise of not competing with people for food and land, it has realized independent innovation from 0 to 1, which not only provides a national weapon for the soybean protein feed industry, but also provides a national important tool for realizing zero greenhouse gas emission and green reconstruction of industrial processes, If it can be applied in all iron and steel enterprises, coal power plants, petrochemical enterprises and coal processing plants in China, it will be a carbon revolution in which human beings can effectively promote carbon cycle, carbon utilization and carbon capture. The economic, social and ecological benefits are very significant and of great strategic significance

Xue min, chief scientist of the feed Research Institute of the Chinese Academy of Agricultural Sciences, calculated an account for the reporter. Based on the industrialized production of 10 million tons of Clostridium ethanol protein (protein content 83%), it is equivalent to 28 million tons of imported soybeans (protein content 30%), opening up a new way to produce high-quality feed protein from low-cost non-traditional animal and plant resources, It can reduce carbon dioxide emissions by 250 million tons and save 1 billion mu of cultivated land (based on the average yield of 300 kg of soybean per mu). The popularization and application of this technology is of great significance to ensure China’s food security, economic security and green sustainable development